Balsamic Glazed Chicken & Mustard Tomato dressing
Last night we both came home exhausted… we can blame it on anything you like
a case of the Mondays
back to back meetings
increasingly later sunrises
or some combination of the above.
Anyway, this week, we neglected to plan out our meals, and though we had all the ingredients for sesame chicken with green beans, we were all set to make Annie’s box mac and cheese because of its pure and simple ease. Then we decided to throw together another simple and easy meal…
Balsamic Glazed Chicken, Wheat Pasta, and Tomatos with Mustard Dressing
whole wheat pasta drizzled with balsamic vinegar and olive oil
grilled chicken glazed with balsamic vinegar (I didn’t get a picture before it was chopped)
served with a side of fresh tomatoes from the Farmers Market, and my grandmother’s sweet mustard dressing
The result: a quick, easy, and relatively healthy meal.
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