Healthy Sweet & Sour Pork with Veggie Stir Fry

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9 Responses

  1. Lisa says:

    This looks like a fantastic dinner. I’m glad to see all your delicious cooking again too.

  2. Zahra Brown says:

    I know people joke about students eating beans on toast during their studies, but my meal was stir fry. Easy and tasty, plus I could add whatever I felt like. Just be careful with the oil and it’s great during weight loss too!

  3. I love sweet and sour!

  4. Looks delicious! Sweet and sour is my favorite! THanks!

  5. Katerina says:

    At least once every fifteen days I cook Asian. I love the kitchen. Your pork looks delicious.

  6. girlichef says:

    Hey Erin! I’m glad you had something to bring to the Hearth and Soul hop this week, too! I looove sweet and sour anything…and your pork sounds deeelicious! Thanks so much for sharing it 😀

  7. This sounds perfect to me! I haven’t made anything asian inspired in awhile so you just got the ball rolling for me! So fun to have you linking up to the party this week Erin!

  8. Donnie says:

    That looks delicious. I’ll have to plan on that meal soon.

  9. Amy says:

    Yum…I love sweet and sour pork! This will go to my next week’s menu! 😀

    I’m having the very first GIVEAWAY on my blog. Please stop by to submit an entry. Good luck.

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