Low Sodium Sour Cream & Onion Dip

You may also like...

9 Responses

  1. girlichef says:

    Oh cool! And so incredibly simple…I bookmarked this. I actually love using onion soup mix to season meatloaf and burgers, too…so I’ll have to give this a try in that respect. This is great Erin. Thanks for sharing it w/ the hearth and soul hop this week =)

  2. MM says:

    Oh, thank you! I’m sensitive to salt. It’s gotten to where I can’t use things like onion soup mix anymore.

  3. Omg, I love lesson #2!!!!!!!!!!!!! But aside from that, what an interesting idea, homemade onion soup mix. I haven’t had the stuff in ages. My mom always used to stick minced onions in the oven to dry after baking. I bet those slightly toasty dried onions would be amazing here. Thanks for linking up with the Hearth and Soul hop 🙂

  4. Kathleen says:

    That sounds good!
    Nice to meet you. I will be back Friday!
    I am your newest follower.

  5. Very nice! Too many times we reach for a package when all we need to do is make it ourselves.

    Thanks for sharing at the hearth and soul hop.

  6. Miriam says:

    Great idea! I’m sure I could substitute the beef for vegetable bouillon. Meatless Meals For Meat Eaters

  7. Mateja ^_^ says:

    What a wonderful way to save some green! Thank you for sharing 🙂

  8. shopannies says:

    my dad always loved the great taste of this dip but because of health problems had to stop eating it I think I will make her a treat using you recipe thanks

  9. ButterYum says:

    What an excellent recipe. Love Costco!!!


%d bloggers like this: