Spaghetti Squash & Ruby Chard Lasagna

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12 Responses

  1. Kankana says:

    I never thought you could add ruby chard in Pasta 🙂 The recipe sounds very interesting !

  2. Wow does this every look amazing and fabulous! I just finished breakfast and this made me hungry again!

  3. MM says:

    Great idea for lasagna!

    I bet it felt good to work on that last box.

  4. Miriam says:

    Wow! You hit that one out of the park, Great lasagna!!! Miriam@Meatless Meals For Meat Eaters

  5. This one looks so good. Thanks for sharing.

  6. April says:

    That looks so yummy and light!

    Frugally Green Mom

  7. Katerina says:

    I love mushrooms too and I can tell from the looks of it that this dish would be a hit for me too!

  8. Meredith says:

    That does look really good! I’m going to have to go to the Farmer’s Market this weekend and then try it out!

  9. Marelie says:

    Hi..I’m new into blogging. Got here while browsing…this is so good…yum! yum! your recipes are all yummy..I am now your follower!

  10. Christy says:

    Hurray to get the last box put away!!!!!! That is certainly worth a celebration and your lasagna sounds like it was worthy of such an event!! I love mushrooms – they can make a dish seem “meatier”! Thanks for sharing this with us at the Hearth and Soul Hop!!

  11. JennyBean says:

    Erin, I’m salivating!

  12. Hi ekat….first time here …I loved your space very much…If you are fond on Indian cooking…do visit my space which has a collection of Indian fish recipes…glad to follow ur space !

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